On an icy, wind-swept New Year‘s eve, what could warm your heart and stomach more than some hot crusty corn bread? The following recipe is a perfect accompaniment to the black-eyed peas we started yesterday.
Crusty Corn Bread
Preheat oven to 400 degrees F. Grease an 8 or 9-inch pan.
Children can measure flour, corn meal, sugar, baking powder and salt into a medium-sized bowl.